Question
Part time
0-2

Culinary Attendant - Somerset (Part time) #2165

7/22/2025

The Culinary Attendant will ensure the highest quality and standards of meals are professionally presented and served with excellent customer service. This role involves working in a nursing care residence providing a warm and compassionate environment.

Working Hours

16 hours/week

Company Size

501-1,000 employees

Language

English

Visa Sponsorship

No

About The Company
A national thought leader on the conversation around aging in America, Parker Health Group currently has locations throughout New Jersey in Highland Park, New Brunswick, Monroe Township, Somerset and Piscataway. Parker has a vibrant history of person-centered, long-term care, with a special focus on quality of life. We offer these services and provide subsidized support to people across a range of abilities and needs, in our residences and communities. Instead of focusing on what the culture tells us we can't do as we grow older, Parker focuses on what we want to do more of. Since 1907, Parker has led the way in aging services - challenging, changing, and expanding the idea of what it means to grow older in America - and how everyone can be #WithIt. Edit
About the Role

Culinary Attendant - Somerset - Part time - $19.00 starting hourly rate - The areas highest quality nursing care residence providing a warm and compassionate homelike environment in a beautiful new state-of-the-art community - 6:30am - 2:30pm every other weekend - The Culinary Attendant will ensure the highest quality and standards of meals are professionally presented and served with excellent customer service. 

2024 was our second year in a row being recognized as one of the "Best Places to Work in New Jersey"  by NJBiz.com, one of the leading business journals in the state.

BENEFITS: Subsidized childcare available, 403b, Employee Assistance Program (EAP), free meal with every shift worked and use of Parker gym and pool.

MINIMUM QUALIFICATIONS

  • High school graduate or G.E.D. required.
  • Food service experience required; culinary training and cooking experience preferred.
  • Skill and experience with long-term care and/or Dementia residents preferred.
  • Serv Safe Certified; or ability to obtain within 6 months.
  • Flu vaccine required during flu season
Key Skills
Food Service ExperienceCulinary TrainingCooking ExperienceCustomer ServiceLong-Term CareDementia CareServ Safe Certification
Benefits
Subsidized Childcare403bEmployee Assistance ProgramFree MealUse of Parker Gym and Pool
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