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DUNKIN RESTAURANT CREW MEMBER - Clarkson/Brockport

11/20/2025

As a Restaurant Crew Member, you will prepare food and beverages, maintain cleanliness, and ensure excellent guest experience. You will also operate the register and communicate effectively with guests and coworkers.

Working Hours

40 hours/week

Company Size

1,001-5,000 employees

Language

English

Visa Sponsorship

No

About The Company
Dunkin'​ Brands Inc. is one of the world's leading franchisors of quick service restaurants (QSR) serving hot and cold coffee and baked goods, as well as hard-serve ice cream. The Dunkin'​ Brands 100% franchise global business model includes more than 11,700 Dunkin'​ Donuts restaurants and more than 7,600 Baskin-Robbins restaurants. Dunkin'​ Brands Group, Inc. is headquartered in Canton, Massachusetts.
About the Role

Description

Summary

As a Restaurant Crew Member, you will play a key role in delivering fast, friendly, and accurate service to customers. You’ll be responsible for preparing food and beverages, maintaining cleanliness and food safety standards, operating the register, and ensuring excellent guest experience. This role requires strong teamwork, attention to detail, and the ability to work in a fast-paced environment while maintaining a positive attitude and upholding company values.

Essential Duties and Responsibilities

  • Follow Brand standards, recipes, and systems
  • Follow food safety standards
  • Prepare food and beverages
  • Assemble and package orders and serve to guests
  • Understand restaurant menu including limited time offers and promotions and be able to answer guest questions
  • Maintain a clean and organized workstation
  • Clean equipment and guest areas
  • Stocking items such as cups, lids, etc at workstation
  • Take orders at the Drive Thru or Front Counter POS and handle payments (when applicable)
  • Follow and achieve speed of service standards
  • Serve and communicate with guests
  • Maintain a guest focused culture in the restaurant
  • Communicate effectively with managers and coworkers
  • Organize and maintain stock room and refrigerated areas

Requirements

Qualifications

Minimum 16 years of age

Physical Demands

The associate must be able to move/lift up to 20 lbs

Why Join Indus Hospitality Group?

At Indus Hospitality Group, we offer a dynamic work environment that fosters growth, innovation, and collaboration. Our team provides exceptional service and creates memorable experiences for both our guests and employees. Joining us means being part of a supportive, inclusive culture where your contributions are valued, and your career development is a priority.

We are committed to providing you with opportunities for personal and professional growth, ensuring that you have the tools and resources to thrive in your role. If you are a self-motivated, detail-oriented individual with a passion for recruitment, we invite you to apply for this exciting opportunity to make a meaningful impact on our team and help shape the future of our organization.

Come grow with us at Indus Hospitality Group!

Key Skills
TeamworkAttention To DetailFood SafetyCustomer ServiceCommunicationOrganizationFast-Paced EnvironmentPositive Attitude
Categories
Food & BeverageHospitalityCustomer Service & SupportRetail
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