Question
Full-Time Regular
0-2

Manufacturing Technician EF

11/28/2025

The Manufacturing Technician will operate and maintain product packaging equipment in a juicing plant, ensuring quality checks and adherence to safety guidelines. This role also involves troubleshooting equipment issues and supporting food safety and quality programs.

Salary

21 - 25 USD

Working Hours

40 hours/week

Company Size

1,001-5,000 employees

Language

English

Visa Sponsorship

No

About The Company
Our story begins in 1915 in Grant, Michigan where the Bolthouse family started farming vegetables. When William Herman Bolthouse took over the farm from his parents in 1938, he expanded and focused on the production and distribution of carrots. By 1950, Bolthouse Farms was a leading carrot supplier in the Midwest known for flavor and quality. In 1973, a second facility in Bakersfield, California was opened where year-round production was possible allowing broader distribution. In the 1990s, Bolthouse Farms brought a breakthrough product to the marketplace. Frustrated with the waste in the carrot business, a local Bolthouse Farms grower peeled and cut “ugly” carrots into pieces and sold them in bags. With that simple act, baby carrots were born, transforming the entire industry. Baby carrots seemed to make Americans eat more carrots, helping to double carrot consumption in the U.S. in the decade after they were introduced. For more than a century, Bolthouse Farms has been known as the innovation leader in growing and distributing carrots and high-quality, innovative branded products. Employing more than 2,200 people and still headquartered in Bakersfield in California’s fertile San Joaquin Valley, Bolthouse Farms is one of the largest carrot growers and distributors in the U.S. Guided by our vision – Plants Powering People – we produce and sell super-premium juices, smoothies, café beverages, protein shakes, functional beverages and premium refrigerated dressings all under the Bolthouse Farms® brand name.
About the Role

THE ROLE:    

  • This position will report to the: Shift Supervisor
  • Travel Requirement: None 
  • Location: Rancho Cucamonga, CA
  • FLSA Status: Non-Exempt  
  • Shift: 2nd shift 3:00PM to 11:30PM
  • Employment Category: Full Time - Regular    
  • Pay Range: $21.00 to $25.00/hr.


Generous Brands is dedicated to inspiring people to thrive through the power of vibrant nutrition through its leading brands, Bolthouse Farms, Health-Ade, and Evolution Fresh. Generous Brands partners with SAMBAZON to manufacture, distribute and sell SAMBAZON branded beverages.

 

Bolthouse Farms is a pre-eminent provider of chilled juice, smoothies, shakes, and protein drinks. Health-Ade is the fastest growing kombucha brand, dedicated to creating bubbly beverages that boost gut health. Evolution Fresh is a premier cold-pressed juice brand with national availability. And, SAMBAZON beverages bottle the superfruit power of açaí in juice and natural energy cans.

 

The company operates its North American business from facilities in Southern California, and the Greater Chicago Area. To learn more, please visit www.generousbrands.com.

 

WHAT YOU’LL BE RESPONSIBLE FOR IN THIS ROLE   

 

This position contributes to Evolution Fresh success by supporting and operating product packaging equipment in a juicing plant. Models and acts in accordance with Evolution Fresh guiding principles

  • Operates and maintains downstream secondary equipment
  • Replenishes raw materials on automated packaging equipment
  • Responds to stoppages on secondary packaging equipment and conducts troubleshooting, jam clearing and Cleaning
  • Performs changeovers on secondary packaging equipment and assists machine operator with changeover on primary packaging equipment 
  • Responsible for quality checks on secondary packages, including lot coding and aesthetics 
  • Assists machine operator with quality checks on primary packages, including lot coding, aesthetics, and seal Integrity
  • Tracks output from the palletizing equipment and responds to jams
  • Operates the supersack loading station 
  • Demonstrates and understands safety as a core value and follows the key essentials to safety as set forth by our safety resolution; reinforces and coaches others to do the same
  • Understands and follows established safety guidelines, consistently complies with all safety procedures (e.g. PPE, Lock Out Tag Out)
  • Supports food safety, legality and quality programs
  • Maintains product quality through adherence to good manufacturing practices, Food Safety Preventative Controls, product specifications and quality procedures. Monitors and documents quality measures using analytical tools
  • Performs other duties as needed in support of business objectives and Evolution Fresh Mission & Values
  • Maintains regular and consistent attendance and punctuality 


WHAT WE’RE LOOKING FOR   

MINIMUM QUALIFICATIONS:  

  • High School diploma/GED or equivalent experience
  • Production or distribution environment (1 year) 
  • Operation of manual and automated packaging equipment (1 year) 


ADDITIONAL REQUIRED QUALIFICATIONS: 

  • Basic math skills 
  • Ability to follow verbal direction 
  • Proficiency in Microsoft Windows and internet environments 
  • Mechanical aptitude to make minor machine adjustments and clear jams in equipment 
  • Ability to perform quality tests using analytical tools 
  • Ability to gather, record on operational and quality metrics, through manual or automated systems 
  • Ability to understand written policies and guidelines, specifications, and safety standards 
  • Ability to work with a diverse team environment 
  • Ability to work in accordance with safety, quality and sanitation standards, policies, and procedures 
  • Ability to work variable shifts to support business needs 


PREFERRED QUALIFICATIONS:

  • Experience performing quality tests using analytical tools 
  • Troubleshooting skills 
  • Familiarity with food safety regulatory requirements and global standards including Preventive Controls for Human Food (FDA Code of Federal Regulations) and the Global Food Safety Initiative (GFSI). Experience with the GFSI certification schemes (i.e. BRC and/or or SQF)


PHYSICAL DEMANDS: 

  • O = Occasional (up to 25% of time) 
  • F = Frequent (26%-74% of time) 
  • C = Constant (75% or more of time)


WHAT WE OFFER plus more!
 

Our rich benefits packages are designed to support the health and well-being of both our eligible team members and families.    

 

  • Medical, Dental & Vision
  • Group Life and AD&D  
  • Voluntary Life and AD&D  
  • Group Short & Long-Term Disability 
  • 401(k) 
  • Paid Time Off
  • Flexible Spending Accounts  
  • Employee Assistance Program  
    • Gym Membership Discounts


EQUAL EMPLOYMENT OPPORTUNITY 
We are an equal opportunity employer committed to fostering a culturally diverse organization. We strive for inclusiveness and a workplace where mutual respect is paramount. We encourage applications from a diverse pool of candidates, and all qualified applicants will receive consideration for employment without regard to race, color, ethnicity, religion, sex, age, national origin, disability, sexual orientation, gender identity and expression, or veteran status. We will provide reasonable accommodation for qualified individuals with disabilities, as needed, to assist them in performing essential job functions.


 

REASONABLE ACCOMMODATIONS 
Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions. If you are interested in applying for employment with Generous Brands and need special assistance to apply for a posted position, or if you believe you do not meet any of the required qualifications of a posted position due to a protected disability and would like to explore the possibility of an accommodation, please contact our Talent Acquisition team at
talentacquisition@bolthouse.com.


 

RECRUITMENT AGENCIES: 
Generous Brands does not accept unsolicited agency resumes. Generous Brands is not responsible for any fees related to unsolicited resumes.


#LI-CG1



2nd shift 3:00PM to 11:30PM
Key Skills
Basic Math SkillsMechanical AptitudeQuality ChecksTroubleshooting SkillsFood SafetySafety ComplianceTeam CollaborationAnalytical ToolsAutomated Packaging EquipmentManual Packaging EquipmentChangeoversJam ClearingPunctualityAttendanceVerbal DirectionWritten Policies
Categories
ManufacturingFood & Beverage
Benefits
MedicalDentalVisionGroup Life and AD&DVoluntary Life and AD&DGroup Short & Long-Term Disability401(k)Paid Time OffFlexible Spending AccountsEmployee Assistance ProgramGym Membership Discounts
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