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BARISTA

12/2/2025

The Barista is responsible for providing outstanding service to guests in a fast-paced environment. This includes greeting guests, taking orders, preparing food and beverages, and maintaining cleanliness in the outlet.

Working Hours

40 hours/week

Company Size

501-1,000 employees

Language

English

Visa Sponsorship

No

About The Company
The Plaza Hotel and Casino redefines Downtown Las Vegas luxury and creates a perfect combination of comfort and sophistication. Anchoring the Fremont Street Experience, the Plaza has been an iconic hotel in Downtown Las Vegas since 1971 and a recent property reinvention has allowed the Plaza to retain its classic Las Vegas charm and embrace a new world look.
About the Role

Description

 

POSITION SUMMARY: It is the primary responsibility of the Barista to provide outstanding service to guests in a fast-paced and ever-changing environment. All duties are to be performed in accordance with departmental and property policies, practices and procedures.


Top 5 Specific Job Functions:

  • Greets guests in a positive, friendly manner and making them feel welcome
  • Take and input orders into Agilisys, receive payment and make proper change, complete required transactions, and categorize tendered receipts by media type
  • Prepare and serve food and beverage items to guest
  • Operate a commercial coffee/espresso machine making specialty beverages
  • Bid farewell to guests, using guest’s name when known, and encourage them to return


Other Specific Job Functions:

  • Understanding of MMS to order product
  • Routinely cleans all kitchen equipment and disposal of all trash daily
  • Consistently follow sequence of service utilizing proper procedures standardized by department
  • Itemize bills correctly and efficiently secure payment
  • Expedite the order in an accurate and timely manner
  • Pack the orders as per guests’ preference and complete the order with any necessary condiments
  • Perform all opening and closing duties based upon shift assignment
  • Refill and stock all supplies and machines within the outlet
  • Maintain the cleanliness of the all front and back of the house areas within the outlet
  • Unload warehouse orders and stocking the orders to designated storage
  • Work as a team, assisting all guests’ and employees’ needs and inquiries
  • Ensuring product is picked up from warehouse and brought to outlet/outlets
  • Ability to organize
  • Stocking of side stations, with dry goods
  • Maintaining cleanliness of lobby
  • Maintain health code standards
  • Maintain clean and neat guest facing areas
  • Stock product as needed
  • Ability to lift up to 40lbs
  • Ability to put away large product orders
  • Good use of time management
  • Performs all other job related duties as requested


This job description in no way states or implies that these are the only duties to be performed by the employee in this position.  It is not intended to give all details or a step-by-step account of the way each procedure or task is performed. The incumbent is expected to perform other duties necessary for the effective operation of the department.


Requirements

 

Required:

  • Work varied shifts, including weekends and holidays
  • Able to effectively communicate in English, in both written and oral forms


CERTIFICATES, LICENSES, REGISTRATIONS:

  • Food Handler’s Card
  • TAM Card


Plaza is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, Plaza will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer. 


Key Skills
Customer ServiceOrder TakingPayment ProcessingFood PreparationBeverage PreparationTeamworkTime ManagementCleaningStockingHealth Code ComplianceCommunicationOrganizationProblem SolvingAttention to DetailAdaptabilityMultitasking
Categories
Food & BeverageHospitalityCustomer Service & Support
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