Question
Full Time - Permanent
0-2

Utility - Wentworth Senior Living

12/3/2025

The Food Service Utility Worker is responsible for maintaining cleanliness in the kitchen by washing dishes, sanitizing surfaces, and organizing storage areas. They also assist with food deliveries and support the kitchen team with basic tasks as needed.

Working Hours

40 hours/week

Company Size

1,001-5,000 employees

Language

English

Visa Sponsorship

No

About The Company
Founded in 1979, Whitsons Culinary Group® provides dining services to consumers in both public and private organizations throughout the United States, and our Whitsons Family of Companies continues to grow as we expand across the country. We provide a wide range or dining solutions, including school nutrition, residential, healthcare, emergency and specialty dining services. Additionally, we tailor our services to our customer’s needs, ranging in scope from consulting and delivered meals, to complete full service models. Whitsons Culinary Group leads the industry with our customized services, innovative programs, commitment to quality, focus on nutrition, local sourcing and community support. As a family-operated, minority-owned business, we are committed to embracing diversity as a core part of our culture. Our mission is Enhancing Life One Meal at a Time™, and we accomplish our mission by striving to exceed each individual customer’s expectations every day, with every meal we serve. For more information, visit us on the web at www.whitsons.com "Like Us" on Facebook: www.facebook.com/WhitsonsCulinaryGroup "Follow Us" on Twitter: @Whitsons Subscribe to our YouTube Channel: Whitsons Culinary Group Interested being a part of team Whitsons? Visit our career center on our website: http://whitsons.com/career/careers-center Check out our LinkedIn page and Whitsons Career Connect on Facebook (www.facebook.com/whitsonscareers) and Twitter @WhitsonsCareers for our highlighted positions available throughout the US!
About the Role

Food Service Utility Worker – Keep Our Kitchen Running Smoothly!

Are you the behind-the-scenes hero who keeps things spotless, safe, and running like clockwork? We're looking for a dependable Food Service Utility Worker to support our healthcare kitchen team and help deliver meals that heal.

 

What You’ll Do:

  • Wash dishes, utensils, and kitchen equipment
  • Clean and sanitize food prep areas and surfaces
  • Take out trash and keep storage areas organized
  • Assist with food deliveries and supply stocking
  • Help the team with basic kitchen tasks when needed

You’re a Great Fit If You:

  • Work efficiently and take pride in cleanliness
  • Follow safety and sanitation guidelines with care
  • Stay positive and helpful—even when it's busy
  • Like being active and on your feet
  • Have previous food service or janitorial experience (a plus, not a must)

What We Offer:

  • A reliable schedule – no late nights!
  • On-the-job training (no experience required!)
  • Friendly, team-focused environment
  • Healthcare, dental, and PTO (for eligible employees)
  • Job stability and room to grow

Why Join Us? 

  • Competitive pay + opportunities for growth 
  • Comprehensive benefits: medical, dental, vision, and retirement 
  • Paid time off  

About Us:
At Whitsons, every role is essential to caring for our patients—including yours. As a utility worker, you'll help create a clean, safe kitchen where our patients can receive the nutritious meals they need to heal and thrive.

Apply today and help create a brighter future—at Whitsons our mission is Enhancing Life One Meal at a Time™.

Qualifications

REQUIRED QUALIFICATIONS AND COMPETENCIES:


Education:
• High School or GED
Certifications:
• Food Handling certification preferred but not required
Other Qualifications, Experience and Competencies:
• Speak and read English
• Some experience helpful
• Be able to lift 40 pounds or more


PHYSICAL DEMANDS OF THE JOB:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the team member is frequently required:
• To stand, walk, talk and hear; use hands and fingers to feel, handle, or operate objects, tools and controls; and reach with hands and arms.
• The employee is frequently required to lift and move up to 40 lbs
• Specific vision abilities required by this job include being able to see in dim lit areas such as walk-ins and storage areas.
• Position may require extended hours including evenings and/or weekends, possible travel to other work sites.


WORK ENVIRONMENT:
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The work is performed primarily in kitchen and storage setting The noise level in the work environment is moderate to loud.
The duties listed above are intended only as illustrations of the various types of work and duties that may be performed. The omission of specific statements of duties does not exclude them from the position if the work is similar, related or a logical assignment to the position, and the Company reserves the right to add additional duties or modify existing duties.


The job description does not constitute an employment agreement between the Company and employee and is subject to change by the Company as the needs of the Company and requirements of the job change.

Key Skills
Food ServiceSanitationTeamworkOrganizationCommunicationPhysical Stamina
Categories
HealthcareFood & BeverageHospitality
Benefits
HealthcareDentalPTO
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