Dauphin's - Sous Chef
12/10/2025
The Sous Chef will be responsible for delivering a Legendary Experience to every guest and leading the kitchen team. They will also be involved in creating a positive restaurant culture and supporting team development.
Salary
45000 - 60000 USD
Working Hours
40 hours/week
Company Size
501-1,000 employees
Language
English
Visa Sponsorship
No
Description
Dauphin's - Sous Chef - $45k to $60k + Bonus!!
Dauphins is a part of the Aloha Hospitality International restaurant group. Aloha Hospitality is an Alabama based company whose team recently celebrated their 40th anniversary. The Aloha Group includes award winning restaurants including Baumhower’s Victory Grille, Dauphins, Las Floriditas and Wingfingers restaurant chains.
If you are looking to make a mark and want to do great things, Come Join Our Team!
· Qualified managers have a compensation range from $45K to $60K with a healthy consistently achievable bonus program.
· We have strong training and ongoing development programs.
· Internal advancement opportunities.
· We care about our teams and are looking for leaders that understand how to create a positive restaurant culture and will help us grow.
Dauphins offers:
- Above market pay scale
- A clearly defined career path
- Paid vacation after 6 months up to 4 weeks per year
- Large management and team member referral bonuses (Have a buddy in the business that’s looking to move up? Bring your buddy and get a periodic bonus!)
- Contest incentives including cruises and merit raises
- Meal and retail discounts
- Blue Cross Blue Shield health, dental and VSP vision insurance
- Managed 401K plan with employer matching and wealth management guidance
- A growth plan that includes new restaurant openings
Learn more about Dauphins and our other exciting restaurant concepts at www.alohahospitality.com.
Requirements: We are looking for team-minded, systems-oriented restaurant managers who are committed to delivering a Legendary Experience to every guest, every time! If you have 3+ years of full service, casual dining management experience - we need to talk! Bonus points if you have a bachelor’s degree or experience leading a team of others to be the best they can be.
Job Type: Full-time
Shift:
- Day shift
- Evening shift
- Night shift
Work Location: In person
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