Sushi and Sashimi Cook
12/21/2025
The Sushi and Sashimi Cook will prepare nigiri sushi and cut fish for sashimi and sushi dishes. They will collaborate with the kitchen team to ensure timely and accurate food production.
Working Hours
40 hours/week
Language
English
Visa Sponsorship
No
No description available for this Company.
Description
We are seeking a skilled Sushi and Sashimi Cook for our take-out menu. The Sushi and Sashimi cook will prepare nigiri sushi and cut fish for both sashimi and sushi dishes. www.marutashoten.com
Requirements
- Proven experience as a Sushi/Sashimi Cook or similar role in a restaurant, catering, or dietary department
- Knowledge of food preparation techniques and kitchen equipment
- Ability to work efficiently in a fast-paced environment
- Excellent knife skills for cutting, chopping, and slicing ingredients
- Team player with good communication skills to work effectively with the kitchen staff
- Collaborate with the kitchen team to ensure timely and accurate food production
- Follow all food safety guidelines and regulations
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