Question
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Specialty Dairy Manager (55605)

1/4/2026

The Specialty Dairy Manager is responsible for hiring, training, and supervising Dairy Department personnel while ensuring compliance with health and safety standards. They also manage inventory, maintain product quality, and oversee the scheduling of department staff.

Working Hours

20 hours/week

Company Size

1,001-5,000 employees

Language

English

Visa Sponsorship

No

About The Company
HAC, Inc., headquartered in Oklahoma City, Oklahoma, is a prominent grocery chain with a significant presence in Oklahoma, Texas, and Georgia. As of 2021, HAC operates 80 grocery stores under several well-known banners, including Food World, Piggly Wiggly, United, CashSaver, and Homeland. Among these, Homeland stands out as HAC's largest banner and is recognized as the largest locally owned grocery store chain in Oklahoma, boasting 36 locations statewide. Notably, HAC has been entirely employee-owned since 2011, reflecting its commitment to its workforce and community.
About the Role

Job Details

Level: Experienced
Job Location: Cash Saver Store 778CS - Sand Springs, OK 74063
Position Type: Part Time
Education Level: High School Diploma or Equivalent
Salary Range: $14.00 Hourly
Job Shift: Open

Homeland is looking for passionate individuals who are ready to be an Employee Owner and deliver incredible customer service. Do you have a passion for food, love providing top-level customer service, and enjoy working in a fast-paced environment? Apply here today!

Oklahomans Feeding Oklahomans.

Dairy Manager

Primary responsibilities

  • To initiate and/or make recommendation regarding the hiring, firing, discipline, promotion and evaluation of all Dairy Department personnel.  To orient and train all new Dairy Department employees and retrain employees when necessary.
  • To develop a weekly labor schedule for all Dairy Department employees for the approval of the store manager.
  • Maintain company standards for perishables and stay up to date on all active safety procedures
  • Transportation and stocking of goods within department
  • Ensuring Health and Safety Codes, checking for pricing and expiration, and maintaining an organizational standard area.
  • To check, record, and retain cooler/freezer temperatures and maintenance
  • To follow the weekly display plan for case merchandising and ad promotion.
  • Stay up to date and in congruence with Health and Safety standards, as well as holding a working knowledge of cleaning supplies and various chemicals and machines within the department
  • To order all dairy products and supplies from authorized vendors to minimize out-of-stocks while maintaining the desired bakery turns
  • Ability to comprehend and provide complex verbal instructions and descriptions concerning store policy and procedures, and usage of equipment.
  • To supervise/perform organize the cooler/freezer/preparation area for receipt of merchandise, verify the merchandise against the invoice, inspect the delivery for shortages/damage and quality, sort cases for stocking or product preparation and code-date all case items in the cooler/freezer.

SUPERVISION RECEIVED: Dairy Department Manager reports directly to the Store Manager.



Qualifications

  • Basic Mathematics (Add, subtract, multiply, divide)
  • High School Diploma or Equivalent
  • Prior supervisory experience
  • Prior dairy experience

Specific tasks


  • Lift, twist, move and carry a maximum of 50 lbs., from the floor to shelving, or overhead racks in the store and cooler/freezer
  • Maintain active signage and pricing in all departmental areas
  • Care for signs, banners, and debris from daily operations
  • Accurately and efficiently handle cash, debit/credit, EBT/WIC, coupons, and vouchers
  • Respond to customers, coworkers, and vendor questions and responses promptly and politely
  • Proper usage of store phone and intercom systems
  • To supervise/perform the checking of case and cooler temperatures 4 times daily utilizing the time keeping system to record each check.

 


Work Environment Note:


Inside work with transitions of heat/cold/humidity/dust from backdoor/compressors/cooler/freezer/preparation area.

The above statements are intended to describe the general nature of work performed by the employees assigned to this job. All employees must comply with Company policies and applicable laws. The responsibilities, duties and qualifications required of personnel may vary within reason.

 

 

Homeland is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

 

Homeland is committed to the full inclusion of all qualified individuals. As part of this commitment, Homeland will ensure that persons with disabilities are provided reasonable accommodations. If reasonable accommodation is needed to participate in the job application or interview process, please contact the store directly.

Key Skills
Customer ServiceSupervisionDairy ManagementTrainingSchedulingSafety ProceduresStockingHealth CodesMathematicsCommunicationCash HandlingOrganizationProblem SolvingInventory ManagementTeam LeadershipTime Management
Categories
RetailCustomer Service & SupportManagement & LeadershipFood & Beverage
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