Question
0-2

Team Member ***$16.00 average starting hourly rate***

1/7/2026

Team members interact with guests and team members in a friendly manner while following restaurant processes. They are responsible for maintaining food safety and sanitation standards.

Working Hours

40 hours/week

Company Size

201-500 employees

Language

English

Visa Sponsorship

No

About The Company
At Smokey Mo’s, we’ve been serving up authentic neighborhood Texas barbeque for over 20 years. It all started with one humble, family-owned store in Cedar Park, Texas, and has since grown to 16 stores in and around Austin and San Antonio, and one in Conroe. We believe that the recipe for our success is our amazing barbecue, which is always served with a smile. Since 2000, we've been smoking all our meats, in-house, daily, at every Smokey Mo's location. We think it makes all the difference. Guest favorites include our moist, tender brisket, juicy turkey, meaty pork ribs, and of course, we serve some of the best sausage around. Add one of our home-style sides, and you’ve got yourself a tasty meal. Serving the community around us is just as close to our hearts as great BBQ. Since our start, Smokey Mo’s has supported local schools, churches, first responders, local nonprofits, and MDA. Most recently, we launched our Mo’Nation Donation program to feed healthcare workers at nearby hospitals amidst COVID-19. Now that you’ve learned a little more about the company behind our delicious Texas-style barbecue, we hope to have the opportunity to serve you some real soon. We'll be ready for you, because at Smokey Mo's BBQ, The Pit is Lit 24/7. ​Find your store at SmokeyMosBBQ.com.
About the Role

Description

Mission: We serve great tasting BBQ in a friendly way that keeps ‘em coming back.


Do you like meat? Do you find yourself saying hello to strangers on the street? Have you always played well with others? Have you ever been called “responsible”? If you said yes to these questions, then you’re just who we’re looking for.


At Smokey Mo’s TX BBQ, we’re always looking to add hard-working, polite, friendly carnivores to add to the Team. We take a lot of pride in the top-notch BBQ we serve and our warm, welcoming atmosphere. Sounds easy, right? Nope! It takes a whole bunch of the right people. People who value teamwork and have the willingness to learn new things. Oh, and knife skills, but we can teach you about that.

So, what’s in it for you? How about great pay, flexible schedules, PTO team, member discounts, benefits (including pet insurance!) and every opportunity for advancement? We mean real advancement--like to management positions and beyond if you’ve got what it takes. In the meantime, you’ll get to be part of our great team in our fun, energetic and sometimes, insanely busy environment.

Requirements

General Duties for Team Members, but Not Limited to:

  • Interact with guests and team members in a friendly way
  • Follow Smokey Mo’s processes accurately and efficiently
  • Show up on time and in the correct uniform
  • Maintain proper food handling, safety and sanitation standards
  • Open to varied work schedules and hours depending on restaurant’s needs
  • Be part of the Team and Have FUN!

Minimum Qualifications for Team Members


*All team members will need a food handlers' permit

*Cashiers will need a TABC certification

*Must be able to:

  • stand for 8 hours
  • multitask
  • bend, stretch, twist, or reach for objects on shelves at various height levels
  • lift, push, pull, or carry heavy objects up to 50 pounds
  • follow instructions and perform duties accurately and efficiently
  • have effective hearing for accurate communication
Key Skills
TeamworkCustomer ServiceFood HandlingSanitation StandardsMultitaskingCommunicationKnife Skills
Categories
Food & BeverageHospitalityCustomer Service & SupportRetail
Benefits
PTOTeam Member DiscountsBenefitsPet InsuranceAdvancement Opportunities
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