Dishwasher

Description

Iron Tee Golf is seeking a dedicated and reliable Dishwasher to join our team. The ideal candidate will play a crucial role in maintaining the cleanliness and sanitation of our kitchen and dining areas, ensuring a smooth operation for our culinary team.

Responsibilities:

• Operate commercial dishwashing equipment to clean and sanitize dishes, glassware, flatware, pots, pans, and kitchen utensils.
• Scrape, pre-rinse, or soak dirty dishes to remove food particles and grease before loading them into the dishwasher.
• Efficiently load and unload dishwashing machines, stacking items securely to maximize washing capacity.
• Hand wash delicate or oversized items that cannot be cleaned in the dishwasher.
• Sort and store clean dishes and utensils in appropriate storage areas, ensuring they are readily available for kitchen and service staff.
• Regularly clean and sanitize dishwashing equipment, sinks, and work areas to maintain a hygienic and organized workspace.
• Empty trash cans and recycling bins in the dishwashing area and kitchen, replacing trash bags as needed.
• Assist kitchen staff in tasks such as food prep or assisting line cooks during busy periods.
• Follow safety protocols for handling kitchen equipment and chemicals, including the safe operation of dishwashing machines.
• Collaborate with other kitchen and front-of-house staff to ensure a smooth and efficient operation.

Requirements

• Must be 16 years of age or older.
• Familiarity with restaurant standards and hospitality
• Good communication skills, and experience working with staff on all levels.
• Ability to stand for hours at a time, including maneuvering up and down stairs.
• Must be able to lift to 25 pounds at-a-time without assistance.
• Must be able to pass a background check.