F & B Supervisor Verdi Grillhouse
1/16/2026
The Supervisor will oversee service quality and assist with various operational tasks, including taking tables and expediting service. They will also handle staff training and address guest complaints.
Working Hours
40 hours/week
Company Size
201-500 employees
Language
English
Visa Sponsorship
No
Description
The Supervisor at the Verdi Grillhouse and Casino will work closely with the Food and Beverage Manager to ensure our guests receive exceptional service. This is a working Supervisor position, this person will be taking on tables when needed, expediting and overseeing the service guests receive as part of the Supervisor role - this means they will receive tips on top of their hourly pay. Other duties will include breaking the bar and restaurant staff, assisting in ordering, covering shifts as needed, assisting in new-hire trainings, promoting positive guests relations as well as handling complaints or concerns when they arise.
FREE EMPLOYEE MEAL per shift!
Fast casual restaurant
Casual dining restaurant
Bar
Requirements
The successful candidate will have good familiarity with food & beverage operations, a flexible schedule and excellent people skills and problem solving abilities. Position details available during interview.
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