Question
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2nd Shift - Hand Packer

1/21/2026

The Hand Packer is responsible for safely and correctly packaging eggs. This includes removing eggs from the line, disposing of damaged eggs, labeling cartons, and maintaining a clean work area.

Working Hours

40 hours/week

Company Size

201-500 employees

Language

English

Visa Sponsorship

No

About The Company
CULTIVATING INNOVATION FOR OVER 100 YEARS Forsman Farms leads the industry in developing and implementing the most innovative technology to better the workplace for our employees and create a healthy environment for the birds in our care. We process over 5 million eggs per day in the form of shell and liquid and deliver our products to some of the nation’s largest retailers and food service companies. HAPPY PEOPLE = HAPPY HENS = HAPPY CUSTOMERS
About the Role

Description

Job Summary 

The Hand Packer is responsible for safely and correctly packaging eggs. 


Responsibilities 

  • Remove eggs from line and place into packaging
  • Remove & dispose of damaged or dirty eggs
  • Communicate with denester team member on product flow changes
  • Label cartons for packing
  • Keep work area clean, follow GMP, wear appropriate PPE 
  • Complete general cleaning duties in area
  • Other duties as assigned

Qualifications

  • Ability to work independently and with a team 
  • Ability to take direction and follow detailed instructions
  • Ability to work in a fast-paced environment

Physical Requirements

  • Ability to stand for duration of workshift
  • Ability to lift up to 30 lbs occasionally, up to 10 lbs regularly 


Resumen del trabajo 

El empacador manual es responsable de empacar los huevos de manera segura y correcta. 

Responsabilidades

  • Retire los huevos de la línea y colóquelos en el empaque
  • Retire y deseche los huevos dañados o sucios
  • Comunícate con un miembro del equipo del denester sobre los cambios en el flujo de productos
  • Etiquetas de cartón para embalaje
  • Mantenga limpia el área de trabajo, siga las buenas prácticas de fabricación, use el EPP adecuado 
  • Completar las tareas generales de limpieza en el área
  • Otras funciones asignadas

Requisitos 

  • Capacidad para trabajar de forma independiente y en equipo 
  • Capacidad para seguir instrucciones y seguir instrucciones detalladas
  • Capacidad para trabajar en un entorno de ritmo rápido

Requisitos físicos

  • Capacidad para permanecer de pie durante el turno de trabajo
  • Capacidad para levantar hasta 30 libras ocasionalmente, hasta 10 libras regularmente  
Key Skills
TeamworkCommunicationAttention To DetailFast-Paced EnvironmentIndependenceCleaning DutiesPackagingProduct Flow Management
Categories
ManufacturingFood & BeverageLogistics
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