Dishwasher
1/24/2026
The Dishwasher will support the kitchen team by maintaining cleanliness and organization. This role is essential for ensuring a smooth operation in a fine dining environment.
Working Hours
40 hours/week
Company Size
51-200 employees
Language
English
Visa Sponsorship
No
Description
Our private, members-only fine dining Club in the heart of Clayton seeks team-oriented Cooks. We have created something special, a better place to work and grow. So, you’ll feel comfortable and confident serving our region’s most interesting and accomplished citizens, visiting dignitaries & celebrities from cities all over the world. The Saint Louis Club is a private dining club located in Clayton. Helmed by executive Chef Mathieu Lefevbre, we offer the chance to prove yourself at a premier dining establishment right here in the region.
This position will be located inside the Centene Building in Clayton MO.
- Job Type: Full-time, Part-time
Full-time employees (30+ hours per week) receive incredible benefits. Part-time employees’ benefits are marked with a (*).
- Medical, Dental & Vision Insurance
- Paid Time Off
- Holiday Bonus*
- Free Meals*
- Free Covered Parking*
- Term Life Insurance
- Short Term Disability
- Company Matching 401(k)
Requirements
QUALIFICATIONS
- Previous experience is a plus
- Can take constructive criticism
- Can work weekends and holidays
We look for applicants who display dependability, a great work ethic and the ability to work in a team setting. If you have these attributes and are ready to show your skills in our kitchen, fill out the two assessments on the following pages to proceed with your application.
Please let Saint Louis Club know you found this job on InterviewPal. This helps us grow!
We scan and aggregate real interview questions reported by candidates across thousands of companies. This role already has a tailored question set waiting for you.
Generate a resume, cover letter, or prepare with our AI mock interviewer tailored to this job's requirements.