0-2

Frozen Foods & Dairy Team Member- Part-Time

1/26/2026

The Frozen Foods & Dairy Team Member is responsible for providing exceptional customer service and managing the receiving and stocking of refrigerated and frozen items. They will also collaborate with the Perishable Department Head to maintain product signage and displays.

Working Hours

24 hours/week

Company Size

201-500 employees

Language

English

Visa Sponsorship

About The Company

In 1986 Terry and Pat Brett were running a small farm store in Chester County, Pennsylvania, selling organic yogurt made on-site at a biodynamic dairy farm, now known as Seven Stars Farm. During the ensuing 27 years he has grown that store into a group of natural grocery stores that actively reflect his commitment to local farming and his prioritization of organic and fair food. Kimberton Whole Foods is now a multigenerational family business and continues to grow while maintaining a passionate commitment to integrity and sustainability in agriculture. True friends of the farmer, KWF is regularly honored for our ethical business leadership and meaningful contribution to regional sustainable agriculture. Our mission is to serve as a community market with a passionate commitment to integrity, sustainable agriculture, and fair trade. We care for the earth by promoting organic & biodynamic farming methods. We conduct our business in a respectful & ethical manner while building strong cooperative ties within our larger community. We support each individual’s quest to learn more about conscious choices & healthy living. We are committed to honoring each customer with outstanding service.

About the Role

Description

Kimberton Whole Foods is hiring a Frozen Foods & Dairy Team Member for our Ottsville location!

Schedule Requirements: Part-time, 3 shifts per week. Up to 24 hours per week. One weekend shift per week is required.

Shifts Available: Sunday 8am-3:30pm, Monday 12-8:30pm, Saturday 10am-6:30pm

Age Requirement: Must be 18 years or older.

Hourly Pay: $16.00/hr

Benefits: Part-time team members are eligible for a 15% store discount after 60 days and a 401K with matching 3% after one year and 1000 hours worked.

DAILY OPERATIONS: The Frozen Foods & Dairy Team Member's primary responsibilities to execute the following.

Provide exceptional customer service to all.
Receiving and stocking all incoming refrigerated and frozen items including fresh meat and fish, local eggs and dairy, bakery, and specialty products.
Stocks and handles product following guidelines for time and temperature demands.
Rotating back stock on a first-in first-out basis.
Working in collaboration with the Perishable Department Head to maintain accurate and up-to-date product signage throughout the entire department.
Follows the established KWF SOP for maintaining abundant, dynamic, and fresh displays throughout the entire department.
Understands KWF inventory management practices.
Assist in other areas of the store as needed.

Requirements

Physical Capabilities:

Full sense range (vision, hearing, and sense of smell) – the ability to read product labels, distinguish color & smell for quality control as well as the ability to communicate with the customers and co-workers.
Lifting, gripping, and carrying objects – up to 50-75 pounds frequently, including boxes, cans, tools and other products.
Stooping, squatting, & kneeling – stoop and maneuver to pick up boxes from shelving and carts.
Walking – short distances to bring items from miscellaneous areas.
Standing- prolonged standing.
Work environment – movement based with the majority of time being in motion (walking & standing) rather that sedentary (sitting).
Climate – ability to work in cold environments (cooler, Freezer, back stock area) and handle cold products for extended periods of time on a regular basis.

Key Skills

Customer ServiceStockingInventory ManagementProduct HandlingTeam CollaborationQuality Control