Question
2-5

Restaurant General Manager - Canopy DC Embassy Row | TBC Hotels

2/3/2026

The Restaurant General Manager will lead daily operations and ensure exceptional guest experiences while coaching and supporting the restaurant team. They will also oversee opening and closing procedures and collaborate with culinary and hotel operations teams.

Working Hours

40 hours/week

Company Size

51-200 employees

Language

English

Visa Sponsorship

No

About The Company
Change it up with a stay at Aloft Raleigh, a design-forward hotel celebrating local art and unique lifestyles. Set in the heart of downtown Raleigh, our hotel is across from NC State University, walkable to Cameron Village shopping and dining, and close to downtown Raleigh offices. Use our complimentary bike-share program to explore the downtown area. Recharge with a gourmet snack from re:fuel℠ by Aloft, our 24/7 pantry, chow down on tacos at Gonza Taco Y Tequila or sip a latte at Jubala coffee. Mix and mingle at our W XYZ bar with handcrafted cocktails. Enjoy a sweat-session at re:charge℠ fitness center or take a dip in our Splash pool. Keep connected during your stay in Raleigh with free high-speed internet access and meet in one of our stylish spaces. Each hotel room comes with our comfortable signature-bed, walk-in shower with custom amenities by Bliss® Spa and complimentary bottled water. Welcome to Aloft Raleigh, where you can move to your beat.
About the Role

Description

We’re looking for a full time Restaurant General Manager to join our team at the Canopy by Hilton Washington DC Embassy Row, a modern, lifestyle hotel located in one of DC’s most vibrant neighborhoods. This leader will help shape the guest experience in our new restaurant, support and motivate our talented restaurant team, and play a key role in the success of our food & beverage operations.


This is a hands-on position for a hard-working leader who thrives in the early stages of a concept, leads from the floor, and takes pride in doing the work required to establish a restaurant that feels purposeful, welcoming, and built to last. The GM will be responsible for executing the creative vision we have developed – translating concept, brand intent, and storytelling into a consistent, compelling guest experience day in and day out. Success in this role requires a strong understanding of hotel brand expectations, a respect for standards, and the ability to balance creativity with discipline.  


What You'll Do

As a Restaurant GM, you will:

  • Lead daily restaurant operations and ensure exceptional guest experiences.
  • Coach, train, and support a team of servers, bartenders, hosts, and F&B associates.
  • Oversee all opening or closing procedures based on assigned shift.
  • Engage with guests, resolve concerns, and create a warm, welcoming environment.
  • Uphold service standards, safety protocols, and cleanliness across the restaurant.
  • Assist with scheduling, labor management, inventory, and cash handling.
  • Collaborate with the culinary and hotel operations teams to ensure seamless service.
  • Promote a positive culture rooted in Relationships, Integrity, Legacy, Hospitality, and Entrepreneurial Spirit, the core values of TBC Hotels.

Requirements

What We're Looking For

We’re seeking passionate hospitality professionals with:

  • 2+ years of restaurant or hotel F&B supervisory/management experience.
  • Strong leadership skills and the ability to inspire and support a team.
  • Excellent communication and guest-service abilities.
  • A calm, solutions-focused approach to challenges.
  • Strong organizational skills and attention to detail.
  • Flexibility to work AM or PM shifts, weekends, and holidays.
  • A genuine desire to create meaningful guest connections.
  • Must hold valid ABRA License and Food License 

Why You'll Love Working with TBC Hotels

  • A supportive, people-first culture.
  • Leadership that values your ideas, individuality, and growth.
  • Opportunities for advancement within a fast-growing hospitality company.
  • A chance to make a real impact, on guests, teammates, and your community.
  • Competitive salary + benefits & perks (health, paid time off, etc.).
  • 401(k) with up to 20% company match.
  • Hotel and travel discounts across our portfolio and partner brands.


About TBC Hotels

Over the past 40 years, TBC Hotels has owned, developed, and operated more than 30 hotels throughout the United States. TBC Hotels has a long history of building lasting and meaningful relationships with associates, guests, partners, and the community.


Having the confidence to do the right thing in every transaction, maintaining the values and identity imparted by TBC Hotels,

capitalizing on opportunities and being intentional about our actions are critical to who TBC Hotels is and how we operate.


RELATIONSHIPS, INTEGRITY, LEGACY, ENTREPRENEURIAL SPIRIT, HOSPITALITY


Apply today and join the team!

Key Skills
LeadershipGuest ServiceCommunicationProblem SolvingOrganizational SkillsAttention to DetailTeam SupportTrainingSchedulingInventory ManagementCash HandlingSafety ProtocolsCreativityDisciplineHospitalityRelationship Building
Categories
HospitalityFood & BeverageManagement & Leadership
Benefits
Health InsurancePaid Time Off401(k) with up to 20% company matchHotel and Travel Discounts
Apply Now

Please let TBC Hotels know you found this job on InterviewPal. This helps us grow!

Apply Now
Prepare for Your Interview

We scan and aggregate real interview questions reported by candidates across thousands of companies. This role already has a tailored question set waiting for you.

Elevate your application

Generate a resume, cover letter, or prepare with our AI mock interviewer tailored to this job's requirements.