Breakfast cook (m/f/d)

2/6/2026

The breakfast cook is responsible for ensuring that breakfast is a culinary delight for guests and managing the kitchen during peak times. They will prepare the shift and maintain cleanliness in the kitchen.

Working Hours

40 hours/week

Company Size

10,001+ employees

Language

English

Visa Sponsorship

About The Company

We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world. We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 45 hotel brands across all segments- 5,600 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts. Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.

About the Role

Company Description

In Düsseldorf, the restaurant and bar share one name: The Paris Club. It stands for top-class French cuisine, sophisticated drinks and an unparalleled view of the city skyline. Not to forget our excellent service. Our team is warm and accommodating and makes every moment unforgettable for our guests. At the same time, we exude the charm of young, wild French people and reinterpret the French notion of laissez-faire.

COME AS YOU ARE & ROCK OUR KITCHEN ...
... in a 4-day-workweek.

Enjoy 3 days off every week and the opportunity to organize your free time more flexibly!

Job Description

How does your working day look like …

You make sure that our breakfast is a culinary delight for our guests
You look after our guests - from early risers to morning grouches
You prepare the shift and make sure that everything is tidied up afterwards
You work independently, even when things get hectic during peak times

Qualifications

Your personality counts more than your CV …

You like to be awake before everyone else and have everything under control early in the morning
You finished a cook or culinary apprenticeship and gained initial experience in a hotel, restaurant or other catering establishment
You want to learn something new and have patience when everyone storms the breakfast buffet at the same time
You love good food and enjoy preparing the most important meal of the day
You not only bring your skills, but also your character

Additional Information

What's in it for you ...

Only work 4 days a week as a full-time team member without payment or holiday reduction
Get to know our 25hours hotels and stay for free for a maximum of 10 nights per year as an employee
Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurant as well as booking hotel rooms all over the world
Benefit from great offers from our numerous cooperation partners
Reconcile your personal situation with work - we are open to part-time employments, mini-jobs and any other adjustments
Be part of our hilarious staff parties and much more ...

Job-Category: Culinary

Job Type: Permanent

Job Schedule: Full-Time

Key Skills

Culinary SkillsFood PreparationTime ManagementCustomer ServiceTeamworkAttention to DetailAdaptabilityCommunication