Question
Part-time
0-2

Host/Cashier

2/7/2026

The Cashier/Host is responsible for greeting and seating guests in the restaurant, handling cash and charge transactions, and maintaining a courteous operation of the dining room. This role ensures guest satisfaction through efficient service and communication.

Salary

27.82 - 34.78 USD

Working Hours

40 hours/week

Company Size

10,001+ employees

Language

English

Visa Sponsorship

No

About The Company
We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world. We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 45 hotel brands across all segments- 5,600 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts. Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.
About the Role

Company Description

About Us:

The Ala Moana Hotel by Mantra is part of the Accor Hotel group that consists of more than 4,900 hotels across 39 global brands in 110 countries. The Hotel itself is a landmark Honolulu hotel and is seen by many as the Kama’aina hotel of choice to stay and to work.

Accor Hotels offer opportunities, growth, and a culture of inclusion to let each individual shine. We place people at the heart of what we do, and nurture real passion for service and achievement beyond limits.

Job Description

Job Summary:

The Cashier/Host is responsible for greeting and escorting guests to tables in the restaurant, handling all cash and charge transactions, taking phone calls and maintaining a courteous and efficient operation of the dining room to ensure guest satisfaction.

Duties:

  • Greet and seat guest in a friendly, courteous, professional, and timely manner.
  • Handle all cash and charge transactions and the ringing up of all food and/or beverage chits.
  • Handles the ordering of Special Amenities with garde manger and assigns the delivery.
  • Takes and reconfirms reservations from guests and informs the Chef and kitchen of large or special reservations.

Qualifications

Minimum Qualifications:

  • High school diploma or equivalent
  • Minimum 1 year of cash handling experience
  • Ability to efficiently deal with customer complaints and concerns in a friendly and positive manner.
  • Ability to operate a keyboard and point-of-sale procedures to pre-check order and settle checks.
  • Knowledge of the appropriate table settings, service ware and menu items.
  • Must have basic knowledge of food and beverage preparation, service standards, guest relations, and etiquette.

Preferred Qualifications:

  • Minimum 1 year of restaurant experience preferred.

Additional Information

Salary:

$27.82 - $34.78 per hour

Ala Moana Hotel by Mantra is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Ala Moana by Mantra does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

  • Job-Category: Food & Beverage
  • Job Type: Permanent
  • Job Schedule: Casual
  • Compensation: USD27.82 - USD34.78 - hourly
  • Key Skills
    Cash HandlingCustomer ServiceTable SettingsFood PreparationBeverage PreparationService StandardsGuest RelationsEtiquettePoint-Of-Sale ProceduresReservation ManagementCommunicationProblem Solving
    Categories
    HospitalityFood & BeverageCustomer Service & Support
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