FB-Warehouse
2/7/2026
The warehouse staff is responsible for receiving, storing, and managing food and beverage items while ensuring proper inventory practices. They must also maintain order in storage areas and assist other departments as needed.
Working Hours
40 hours/week
Company Size
51-200 employees
Language
English
Visa Sponsorship
No
JOB DESCRIPTION:
The Great Lakes Loons seeks experienced and highly trustworthy warehouse staff to expedite all our products received by delivery, stage or store product correctly, and complete necessary tasks.
JOB RESPONSIBILITIES:
- Ensure all food and beverage items are stored properly using FIFO, along with proper labeling.
- Responsible for receiving, storing, transferring, and rotating food and beverage items.
- Identifies and communicates items with low inventory and any other department needs to the department Supervisor and/or Manager.
- Establishes and maintains order in the dry storage areas, food and non-food, and the walk-in coolers and freezers.
- Monitors expiration dates.
- Assists in other departments as needed.
- Perform Other duties as assigned by the Food and Beverage Management team.
QUALIFICATIONS:
- Read, write, speak, and understand basic English.
- Basic math skills.
- Ability to use production records and take an inventory.
- Great organizational, spatial awareness, and logistical skills.
- Ability to accomplish everyday tasks with little direct supervision.
COMPENSATION: $15.00/ hour plus inclusion in Service Team tip pool
Job Type
Seasonal/Part Time
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