Question
0-2

Busser/Food Runner

2/9/2026

The primary duties involve promptly clearing and resetting tables to maintain a clean dining environment and assisting servers by efficiently delivering food and beverages to guests while ensuring presentation accuracy.

Working Hours

40 hours/week

Company Size

51-200 employees

Language

English

Visa Sponsorship

No

About The Company
The TBK Bank Sports Complex is a 75 acre interactive complex comprised of an indoor & outdoor sports complex and a 2-story family entertainment center known as High 5 Lanes & Games. This makes the TBK Bank Sports Complex one of the largest sports complexes in the Midwest. Indoor Sports Complex includes: 11 vs 11 multipurpose turf field 8 regulation size basketball/volleyball courts Team training area Level II Fitness Center Physical therapy facility Concessions Main office Outdoor Sports Complex includes: 2 lighted turf soccer fields 2 grass soccer fields 10 lighted turf baseball/softball fields 5 sand volleyball courts Concessions 1571 parking spaces High 5 Lanes & Games 32 bowling lanes 65 arcade games 2-story laser tag 2 Escape Rooms Sports bar/restaurant Banquet/meeting space
About the Role

Description

Join the dynamic team at Iron Tee Golf, where we are dedicated to providing an exceptional experience for our guests. We are seeking a friendly and efficient Busser/Food Runner to support our service team and ensure our guests enjoy a seamless dining experience. If you are energetic, customer-focused, and available on weekends, we encourage you to apply and become part of our vibrant community.


Weekend availability required


Key Responsibilities:

  • Clear and reset tables promptly to maintain a clean and welcoming environment
  • Assist servers by delivering food and beverages to guests efficiently
  • Ensure food presentation and accuracy before delivery
  • Maintain cleanliness in dining and service areas
  • Support team members in providing excellent customer service
  • Follow all safety and sanitation guidelines
  • Other duties as assigned



Requirements

  • Weekend availability is required
  • Must be 16 years of age or older.
  • Previous experience in a food service or hospitality setting is a plus
  • Strong communication and teamwork skills
  • Ability to work efficiently in a fast-paced environment
  • Friendly, approachable, and customer-oriented attitude
  • Ability to stand for extended periods and lift moderate load
  • Must be able to lift to 25 pounds at-a-time without assistance.


Key Skills
Weekend AvailabilityEfficiencyCustomer FocusTable ClearingFood DeliveryPresentation AccuracyCleanliness MaintenanceTeamworkSafety ComplianceSanitation GuidelinesCommunication
Categories
Food & BeverageHospitalityCustomer Service & SupportSports & Recreation
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