BoH Crew Member
2/24/2026
The crew member will be responsible for creating pizzas by stretching dough, applying sauce, cheese, and toppings with speed and efficiency, and managing deck ovens according to safety and health regulations. Additionally, they must provide excellent, friendly customer service while respecting all dietary choices.
Working Hours
40 hours/week
Company Size
51-200 employees
Language
English
Visa Sponsorship
No
Description
Join the never-ending pizza party and join the Sizzle Pie team as a BOH Crew Member to create the perfect slice in Downtown Portland, OR!
Come be a part of something fun, something different, something you love.
Offering:
- $17.00 + / hour with wages + Tips averaging up to $25.00 + / hour
- Great Benefits, including Health Insurance options and Life Insurance (for positions averaging 25 hours / week or more)
- Employee discounts
- Employee Assistance Wellness Program
*Some benefits are subject to benefit eligible positions working 25 or more hours per week.
Build connection with your team and community through:
- Ability to stretch large (20+ ounces) dough balls up to 21" in diameter
- Great speed and efficiency in saucing, cheesing, topping
- Experience with a wooden pizza peel for dropping pies
- Knowledge of deck ovens, rotation, hot spots, etc
- Ability to work well and get along with others during high volume.
- Work with a sense of timeliness, urgency, and speed
- Cleanliness and attention to detail.
- Provide all customers with excellent, friendly customer service.
- Adherence to kitchen safety practices and obeying of all health regulations
- Respect for ALL dietary choices: vegan, vegetarian, omnivore, gluten-free, and other allergies
- 1+ years of kitchen experience, pizza experience preferred.
- Availability 30-40 hrs a week (shifts vary)
- Food Handler card
- Ability to lift 40+ pounds
Sizzle Pie began as a friendship bonded by pizza- An independent pizzeria that would not only serve up the perfect slice but would also be host to a never-ending pizza party where everyone is welcome. We serve East Coast style slices and pies with a healthy blend of West Coast flair by turning the freshest, highest-quality ingredients into tried-and-true classics.
We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
Please let Sustainable Restaurant Group know you found this job on InterviewPal. This helps us grow!
We scan and aggregate real interview questions reported by candidates across thousands of companies. This role already has a tailored question set waiting for you.
Generate a resume, cover letter, or prepare with our AI mock interviewer tailored to this job's requirements.