Question
Part Time
0-2

Server Assistant

2/28/2026

The Server Assistant is responsible for supporting servers by delivering food to guests, responding to their requests, and assisting with clearing and resetting tables. Key duties include carrying dirty tableware to the kitchen, preparing tables for new patrons, and ensuring server stations are adequately stocked.

Working Hours

40 hours/week

Company Size

11-50 employees

Language

English

Visa Sponsorship

No

About The Company
Consumer Concept Group is an innovative investment and operating company focused on relevant consumer, franchising and lifestyle brands and trends. The CCG mission is to become a nationally recognized private investment, concept development, strategic advisory and marketing firm with a relentless focus on investing in tomorrow’s demands. CCG actively seeks private yield-oriented investments where we can be passive or anchor investors. The team at CCG has a broad range of expertise and deep experience building and scaling concepts into national and international leaders in their industry. 3900 E. Mexico Avenue, Ste 1350 Denver, CO 80202 (303) 592-3800
About the Role
 
 

POSITION: SERVER ASSISTANT

ABOUT THE COMPANY

Tom’s Watch Bar defines the ultimate sports watching entertainment experience.  

Promising “All the Sports, All the Time”, Tom’s Watch Bar’s highly curated sports programming covers all sports, from collegiate to professional to international, big events and prize fights, even emerging obscure, and outrageous sports. Tom’s Watch Bar’s central oversized “stadium” screen, surrounded by hundreds of screens provides 360-degree viewing, making every seat at Tom’s the best seat in the house.   

Tom’s Watch Bar is a fast-growing and exciting new restaurant and bar concept.

Please visit:   https://tomswatchbar.com/

POSITON SUMMARY:

Assist servers with delivering food to guests and responding to their requests. Assist with clearing and clearing tables.

RESPONSIBILITES:

  • Clearing dirty plates, utensils, and glassware from tables as required.
  • Carrying dirty tableware to the kitchen area.
  • Preparing tables for arriving patrons by wiping up spills, clearing away crumbs, replacing soiled linen, and setting up tableware, napkins, and condiments.
  • Delivering food to tables.
  • Responding to patrons' requests and informing management of any complaints.
  • Arranging tables and chairs to accommodate larger groups of patrons.
  • Ensuring that the server station is adequately stocked with necessary restaurant supplies.

QUALIFICATIONS:

  • Previous restaurant experience
  • Ability to work in a fast-paced enviornment
  • Ability to communicate with front of house staff

PHSYCIAL DEMANDS:

  • The ability to stand for extended periods.
  • Repeated bending, pushing, pulling, and lifting -up t o 35 lbs. required

ADDITIONAL INFORMATION:

  • Medical, Dental, Vision and Life Insurance
  • Deferred Retirement Plan with Company Match
  • Paid Time Off
Key Skills
Food DeliveryTable ClearingTable PreparationCustomer ServiceCommunicationFast-Paced EnvironmentStocking
Categories
HospitalityFood & BeverageSports & Recreation
Benefits
Medical InsuranceDental InsuranceVision InsuranceLife InsuranceDeferred Retirement Plan With Company MatchPaid Time Off
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