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Brunch/Breakfast Cook- Seasonal (Spring/Summer 2026)

3/3/2026

The Cook will be responsible for preparing and cooking delicious, scratch-made breakfast and brunch dishes according to menu specifications while ensuring high standards of quality and presentation. Key duties also involve maintaining kitchen cleanliness, adhering to food safety guidelines, and assisting with inventory management.

Working Hours

40 hours/week

Company Size

51-200 employees

Language

English

Visa Sponsorship

About The Company

Leisure Hotels is a privately owned hotel group with a variety of hotels located in Cape Town. Our hotels provide accommodation for all types of travellers, including tourists, tour groups and corporate guests. The Strand Tower Hotel: Our newest establishment is a Four Star luxury hotel, opening its doors to the public in May. Centrally located on the corner of Strand and Loop Street, the hotel features luxury bedrooms, a restaurant, pool and sun-deck, a sauna/steam bath, seven conference rooms, and enviable views of Table Mountain. The Fountains Hotel and Suites: The Fountains Hotel provides guests with Three Star accommodation in the heart of the CBD of Cape Town. Features include a conference centre, gym, splash pool, sauna, restaurant and bar, and many major attractions in Cape Town are within walking distance. The Fountains also features Four Star self catering suites including various one bedroom, two bedroom and penthouse suites. The Lady Hamilton Hotel: Located in the central suburb of Gardens behind the Mount Nelson Hotel, the Lady Hamilton Hotel provides accommodation and conferencing in a quieter part of town. The outside pool is exquisite and sheltered from wind from all sides. The friendly staff welcomes travellers visiting Cape Town for business or pleasure to the Lady Hamilton. The hotel is a short walk from many historic museums, art galleries and the trendy bustle of Kloof Street. The Tulip Hotel and Conference Centre: The Tulip is a Two Star hotel with conferencing facilities on the corner of Strand and Bree Street. Accommodation is comfortable and affordable, and affords guests the chance to explore Cape Town and surrounding attractions such as the Waterfront with ease. This central hotel regularly welcomes all families, tour groups and business travellers.

About the Role

Description

Brunch Breakfast Cook

Join our vibrant team as a Breakfast Cook and be part of a dynamic, scratch-made kitchen environment. We are seeking a dedicated and experienced individual to prepare delicious brunch dishes for our seasonal weekend brunch service. This part-time position offers a flexible schedule, perfect for those looking to work 3-4 days per week, required to work on Saturdays and Sundays mornings.

Key Responsibilities:

- Prepare and cook breakfast dishes from scratch according to menu specifications

- Ensure all food is prepared to high standards of quality, presentation, and safety

- Maintain cleanliness and organization of the kitchen area

- Follow food safety and sanitation guidelines at all times

- Assist in inventory management and stock rotation

- Collaborate with team members to ensure efficient service during busy weekend hours

Skills and Qualifications:

- Previous cooking experience, preferably in breakfast or brunch settings

- Knowledge of food safety and sanitation standards

- Ability to work efficiently in a fast-paced environment

- Strong attention to detail and quality

- Flexibility to work weekends, Saturday and Sunday required

- Reliable and punctual with a positive attitude

- Ability to follow recipes and instructions accurately

We pride ourselves on fostering a welcoming and collaborative work environment. If you are passionate about breakfast cuisine and enjoy working in a team-oriented setting, we encourage you to apply. This is a great opportunity to grow your culinary skills while working flexible hours on weekends.

Requirements

Employee Benefits Overview

We are proud to offer a comprehensive benefits package designed to support your well-being and preparing for your future. Here's a general description of the key benefits available to our employees:

401(k) with Employer Match: Eligible employees (21 years and older) can participate in our 401(k) plan, starting after 90 days of employment. We offer an employer match to help you save for retirement.

Health Insurance: Full-time employees are eligible for health insurance benefits. Part-time employees may qualify after one year of service, provided they are averaging at least 30 hours per week.

Paid Time Off (PTO): We believe in work-life balance. That's why we offer Paid Time Off starting from your first day of employment, allowing you to take the time you need for rest, self-care, and personal commitments.

Employer-Paid Life Insurance: We provide life insurance coverage up to $10,000, depending on your employee class, at no cost to you.

Voluntary Life Insurance- Full time employees can opt to participate in additional Life Insurance.

Voluntary STD / LTD - Full Time employees can opt in to participate in Long Term Disability, or short term disability.

We are committed to fostering a supportive and rewarding environment for all our employees, and these benefits are just one way we show our appreciation for your hard work and dedication.

Key Skills

CookingBreakfast PreparationBrunch PreparationFood SafetySanitationInventory ManagementStock RotationTeam CollaborationRecipe FollowingAttention To DetailFast-Paced Environment