Sous Chef / Cook
3/7/2026
The role involves cooking made-to-order foods while simultaneously managing multiple orders in a fast-paced setting. Cooks are also responsible for contributing to the creation and preparation of daily specials, alongside maintaining clean food preparation areas, cooking surfaces, and utensils.
Working Hours
40 hours/week
Company Size
2-10 employees
Language
English
Visa Sponsorship
No
No description available for this Company.
Company Description
Fiddler's Bar and Grill located on the greens at Mayapple Golf Course, 20 minutes outside of Harrisburg, PA. We offer fine dining in a casual atmosphere with seating available in our bar and dining room as well as our outdoor patio.
Job Description
We are seeking motivated individuals who love working in a fast paced environment! Lazy individuals need not apply!! Now hiring line cooks and chefs who can cook foods which are prepared to order as well as working on several different orders simultaneously. All cooks are involved in creating and the preparation of daily specials. Clean food preparation areas, cooking surfaces, and utensils.
Qualifications
Applicants must:
- Have a minimum of 2 years experience in fine dining. A culinary background is preferred.
- Be detail oriented and able to follow strict recipes/guidelines while maintaining a clean work environment.
- Be comfortable working in a fast paced, professional environment.
- Be eager to learn our menu and develop new skills while being able to adapt to different positions within our kitchen.
- Have a positive attitude.
Additional Information
Full time, part time and seasonal available.
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