Question
Seasonal Employees
0-2

Seasonal Filler

3/10/2026

The Seasonal Filler ensures correct package sizing and filling according to customer specifications by following the product playbook and collaborating with QA and Supervision to meet code, weight, and temperature requirements. Essential duties include maintaining package integrity, performing weight control, monitoring processing parameters, ensuring area cleanliness, completing required documentation, and operating/adjusting filling equipment.

Salary

20.67 - 29.52 USD

Working Hours

40 hours/week

Company Size

201-500 employees

Language

English

Visa Sponsorship

No

About The Company
Custom Pizza & Marinara Sauces, Salsa, Hot Sauces, BBQ Sauces, Ethnic Sauces, and More. • For over 33 years Paradise has been delivering custom, proprietary sauce solutions for restaurant chains and food manufacturers. • As the innovator of pouch packaging for foodservice, Paradise is the leader of custom sauces packed in pouches. Packed in 4 - 160 oz. pouches for chains and bulk sizes for industrial customers. • We operate three GFSI-certified manufacturing plants across the U.S., ensuring product availability and efficient, timely delivery nationwide. Our commitment to quality and food safety is at the core of everything we produce. • Our Culinary and Research & Innovation team will help match an existing sauce or create an innovative, new on-trend sauce. Come visit our Signature Sauce Creation Center for menu innovation and support. • With Paradise you'll get field fresh flavor with all of our custom tomato based sauces. We've partnered with Morning Star, the world’s largest tomato processor. Only 100% California, non GMO, vine ripened tomatoes go into our sauces. Harvested at the peak of flavor and packed within hours from the field, this guarantees the highest quality flavor. Let Paradise help you with custom sauce solutions for your menu, product lineup, back-of-the-house and operations. Custom sauces perfect for pizza, pasta, wings, sandwiches, BBQ, entrees, appetizers, snacks, dips, salsas and more!
About the Role

SUMMARY: Ensures that proper package size and filling of products is in accordance with customer’s specification by following product playbook. Works directly with QA and Supervision personnel to ensure proper code, weight and temperature requirements are met. 

ESSENTIAL DUTIES AND RESPONSIBILITIES: 

❖ Ensures the proper package integrity according to established requirements: date codes, pouch size, temperatures, weights, etc. Maintains accurate and consistent pouch seals and performs tests necessary to ensure quality of the seals. 

❖ Maintain accurate and consistent weight control of pouches with the in-line weight checkers. 

❖ Monitors screen for adequate processing temperatures, kettle levels and weight control. 

❖ Ensures cleanliness and process sanitation in the filling area. Understands the same requirements for the batching, scale-up and bin prep areas. 

❖ Completes required documentation for filling, sanitation and PMs. 

❖ Maintains and understands information in order to improve processes. 

❖ Documents and maintains all film inventories. 

❖ Operate and adjust all filling equipment to necessary specification (ie, fillers, video jets, weight checkers and metal detectors). 

❖ Contributes to the preventative maintenance of the filling equipment (ie, fillers, video jets, weight checks, conveyor system and metal detection). 

❖ Understands the operating parameters of the PLC for all production lines and CIP processes. Understands when operations must be performed on the PLC and must be able to accurately perform those operations on the PLC when it is deemed necessary. 

❖ Contributes to the communications at shift changeovers and understands the information. 

❖ Adheres to and understands Safety programs. 

❖ Understands and uses current Good Manufacturing Practices to perform work. 

❖ Understands and uses the Standard Operating Procedures for the area. 

❖ Assist with maintaining proper sanitation and cleanliness on the designated production line in accordance with safety, quality, and regulatory standards.

❖ Perform other duties as assigned. 

QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. 

❖ High School Diploma/GED and/or two years related work experience. 

❖ Previous working experience with Cryovac filling machines preferred. 

❖ Prior maintenance or technical experience in the food industry preferred. 

❖ Must be able to become certified and maintain certification through an OSHA approved forklift certification. 

❖ Knowledge of raw materials, production process. 

❖ Knowledge of arithmetic and their applications. 

❖ Knowledge of computers and electronics. 

❖ Ability to arrange things or actions in a certain order or pattern according to a specific rule/specification. 

❖ Ability to communicate effectively with others orally or in writing. 

❖ Attention to Detail. 

❖ Ability to read and understand information. 

❖ Ability to listen and understand information. 

❖ Ability to perform work accurately and thoroughly. 

❖ Basic mathematical and reasoning skills. 

❖ Basic mechanical skills and trouble shooting skills. 

❖ Ability to concentrate in a fast-paced environment. PHYSICAL DEMANDS: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. 

❖ The ability to perform repetitious work. 

❖ The ability to lift up to 50 lbs. 

❖ The ability to stand for entire shift. 

❖ Frequent squatting, bending, pushing/pulling, twisting, and grasping 

❖ Reaching and turning 

Key Skills
Package IntegrityWeight ControlProcess MonitoringSanitationDocumentationEquipment OperationPreventative MaintenancePLC OperationCommunicationSafety AdherenceGood Manufacturing PracticesStandard Operating ProceduresAttention To DetailMechanical SkillsTroubleshootingForklift Operation
Categories
ManufacturingFood & BeverageTradesLogistics
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