Cook/Chill Tech - 3rd Shift
3/12/2026
The primary duty involves performing cook and chill processes according to product specifications and USDA regulations, which includes preparing tanks, monitoring temperatures, and recording process information. Responsibilities also cover operating equipment like jeeps/walkers and maintaining a safe, clean work environment compliant with safety procedures.
Salary
18 - 22.45 USD
Working Hours
40 hours/week
Company Size
501-1,000 employees
Language
English
Visa Sponsorship
No
Position Description:
Perform duties to ensure proper cook and chill methods are conducted in accordance with product specification and USDA regulations. |
Primary Responsibilities:
|
Supervisory/Management Responsibilities: |
Not applicable |
Position Requirements: |
Physical Requirements:
Training Period: Minimum 90 days meeting all above requirements; up to one year
This is a union position and comes with benefits provided by the union, upon completion of the 90 day probationary period. Benefits include: medical, vision and dental as well as 1 week of paid time off after 1 year of employment. |
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