Food & Beverage Support Staff
3/17/2026
The Food & Beverage Support Staff member will be responsible for ensuring dining areas run smoothly by quickly resetting tables, assisting servers and bartenders, and keeping service stations stocked and organized. This role also involves maintaining a clean environment and assisting with event setup and guest requests.
Working Hours
40 hours/week
Company Size
51-200 employees
Language
English
Visa Sponsorship
No
Description
Food & Beverage Support Staff
Mira Vista Country Club | Where Great Service Meets Great People
Are you the kind of person who notices the little things, loves being part of a team, and thrives in a fast-paced, fun environment? Then we want YOU to join the Mira Vista Country Club team as a Food & Beverage Support Staff member!
What You’ll Do (AKA Your Superpowers)
- Be the behind-the-scenes hero who keeps our dining areas running smoothly
- Reset tables quickly and beautifully so every guest feels like a VIP
- Assist servers and bartenders to deliver top-notch service
- Keep service stations stocked, organized, and ready for action
- Deliver food, water, and smiles with speed and professionalism
- Help maintain a clean, polished, and welcoming environment at all times
Requirements
- Strive to achieve the MVCC Vision & Mission each day.
- Conduct yourself in a manner that represents all of the MVCC core values.
- Work with Kitchen staff for prompt and accurate delivery of food to members.
- Help to set up tables and chairs for events
- Ensure guest satisfaction throughout their experience by being attentive to service needs
- Complete opening and closing cleaning and preparation duties
- Communicate with service staff to ensure member satisfaction
- Maintain safety, order, and cleanliness throughout the facilities.
- Assist Food & Beverage event and culinary staff with individualized member and guest requests.
- Handling miscellaneous tasks upon request
Qualifications (required unless stated otherwise):
- Strong communication skills (both oral and written)
- Professional, positive personality
- Strong organizational and time management skills – must adhere to deadlines, multi-task, and be able to prioritize
- Ability to work independently with minimal supervision and in a team environment
- Fine dining experience
- Country club experience
- Must be able to work weekends and holidays
Experience/Education:
- None
Licenses and Special Requirements:
- Food Safety Certification (City of Fort Worth Food Handler) for food preparation
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