Deli Clerk
3/18/2026
The Deli Clerk is primarily responsible for delivering excellent guest service while accurately preparing, packaging, and serving various deli products. This role also ensures the department remains clean, fully stocked, and adheres strictly to all food safety standards.
Working Hours
40 hours/week
Language
English
Visa Sponsorship
No
No description available for this Company.
Description
The Deli Clerk is responsible for providing excellent Guest service while preparing, packaging, and serving
deli products. This role ensures the deli department is clean, well-stocked, and operating in compliance
with food safety standards.
Requirements
-Greet guests in a friendly and professional manner
-Take guest orders and prepare deli items such as sandwiches, salads, and hot foods
-Slice meats and cheeses to guest specifications using deli equipment
-Package, label, and price products accurately
-Maintain clean and sanitary work areas, including counters, equipment, and display cases
-Follow all food safety and sanitation guidelines-Monitor product freshness and rotate stock (FIFO)
-Restock deli displays and supplies as needed
-Work collaboratively with team members and support other departments as needed.
-Assist with receiving and storing deliveries
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