Question
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Agriculture Assistant

3/31/2026

The Agriculture Assistant will work with the Manager of Agricultural Program to produce fresh fruits, vegetables, and herbs while educating recovery residents on sustainable agricultural management. They will also maintain agricultural resources and facilitate social enterprise initiatives.

Working Hours

40 hours/week

Company Size

51-200 employees

Language

English

Visa Sponsorship

No

About The Company
St. Matthew’s House (SMH) is a charitable, non-profit multi-service agency located in the inner-city of Hamilton. We have been providing services to the most vulnerable in our community since the mid sixties. Our core services focus on Emergency Food Assistance, Child Services and Seniors’ Care. St. Matthew’s House provides these services to all those in need, regardless of their race, gender or religious beliefs.
About the Role

Description

OUR CORE PURPOSE:

As an expression of God’s love in Southwest Florida, we are growing to ensure that no one experiencing hunger, homelessness or addiction is alone or without a pathway for their journey from crisis to contributor. Together with our partners and participants, we cultivate communities where people are progressively seen, accepted, challenged, and supported.


GENERAL SUMMARY

The Agriculture Assistant position works with the Manager of Agricultural Program to determine direction of production and maintenance of agricultural resources and develop agricultural training programs for the residents. This position will assist in producing fresh fruits, vegetables, and herbs for Justin’s Place at Port LaBelle Inn. The Agriculture Assistant will also be responsible for educating recovery residents in the field of sustainable agricultural management and related recovery principles by allowing them to gain advanced knowledge within the agriculture field.


ESSENTIAL TASKS:

  • Raises a sustainable food source for the program. Runs well-functioning sustainable systems.
  • Trains residents on how to garden and teaches them agriculture techniques. Participates in and teaches agriculture classes and demonstrations. Leads resident work teams.
  • Facilitates agriculture social enterprise initiatives. 
  • Maintains agriculture program’s equipment, tools, raised beds, orchards, livestock, greenhouse, perennial gardens, irrigation, and pest and disease management, etc. 
  • Regularly checks irrigation and operating equipment are in good order.
  • Assists the Agriculture Manager in recording and tracking relative crop, seasonal, and agricultural data i.e. planting dates, crop variety data, greenhouse temperatures, watering rates, harvest weights.
  • Applies fertilizers, nutrients, pest management, soil amendments, etc.
  • Assists Agriculture Program projects at other properties on an as needed basis, i.e. Jill’s Place
  • Assist in the preparation and participates in Port Labelle Inn and Agriculture events, i.e. Harvest Fest.

Requirements

MINIMUM QUALIFICATIONS, KNOWLEDGE, SKILLS & ABILITIES:

  • High School Degree or GED. 
  • At least one year of related experience in agriculture, livestock, gardening, or environmental sciences required.
  • Florida Pesticide Applicator’s License or willing to obtain it within 6 months of hire.  
  • Valid Florida driver’s license
  • Competent on basic computer skills. Competency in email, spreadsheets, Google Drive, etc
  • Must be trustworthy, work well in a team environment, and maintain a neat, professional appearance. 
  • The ability to work safely and co-operatively in a variety of situations is a must. 
  • Motivated to research and execute project ideas and improvements.
  • Treats all residents with respect and exercises appropriate boundaries with residents 
  • Must be willing to work non-standard work schedule including nights, weekends, and other unusual hours due to business needs.
  • Must always maintain a high level of integrity, including (but not limited to) safety, courtesy, and positive communication.
  • Must be able to stand for a minimum of 8 hours at a time and lift at least 50 pounds. Must be able to walk variable distances. Must be able to bend or kneel to the ground and endure heavy manual labor.
  • Must be able to work in an outdoor environment. Able to work in extreme weather and heat conditions of Florida.




Key Skills
AgricultureGardeningSustainable PracticesTrainingTeam LeadershipPest ManagementData TrackingIrrigationCrop ManagementCommunicationIntegrityResearchManual LaborSafetyComputer SkillsRespect
Categories
AgricultureSocial ServicesEnvironmental & Sustainability
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