Question
Casual
2-5

Sommelier - Marmelo

4/8/2026

The Sommelier will support the Head Sommelier in managing the wine list, including sourcing, ordering, and inventory control. They are also responsible for delivering exceptional wine service, pairing recommendations, and staff education.

Working Hours

40 hours/week

Company Size

10,001+ employees

Language

English

Visa Sponsorship

No

About The Company
We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world. We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 45 hotel brands across all segments- 5,600 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts. Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.
About the Role

Company Description

Marmelo is a restaurant and bar inspired by the coastal cuisine of Portugal and Spain with a focus on fresh and seasonal ingredients.

Appointed by Gourmet Traveller as the Victorian Restaurant of the Year 2025, Marmelo celebrates a unique culinary style where wood and charcoal cooking methods impart incredible flavours bringing authenticity to the cooking process.

Marmelo is located within Hyde Melbourne Place and operated by multi award-winning, restaurateurs – Ross & Sunny Lusted.

Job Description

We are seeking a knowledgeable and passionate Sommelier to support our Head Sommelier in delivering an exceptional wine program. In this role, you will assist with wine service, pairing recommendations to ensure every guest enjoys an outstanding wine experience.

Key Responsibilities:

  • Support the Head Sommelier to manage Marmelo’s wine list, including sourcing, ordering and inventory management

  • Recommend and pair wines with menu items to enhance the guest experience

  • Deliver engaging wine service and education to guests and staff

  • Maintain and oversee wine storage and quality control

  • Stay up-to-date with industry trends, vintages and new wine releases

  • Assist in staff training on wine knowledge and service standards

Qualifications

What We're Looking For:

  • Proven experience as a Sommelier in a fine-dining environment

  • Deep knowledge of wines, regions, and vintages

  • Strong communication and guest service skills

  • Ability to manage inventory and supplier relationships

  • WSET Certificate is highly desirable

Additional Information

What We Offer:

  • Worldwide Accommodation and F&B Discounts at Ennismore and Accor properties

  • Be part of a creative, energetic and supportive team

  • Career growth opportunities across our wider hospitality group

We celebrate diversity and are committed to creating an inclusive environment for all team members. We welcome applications from people of all backgrounds, identities, and experiences.

  • Job-Category: Food & Beverage
  • Job Type: Temporary
  • Job Schedule: Casual
  • Key Skills
    Wine serviceWine pairingInventory managementSupplier relationshipsStaff trainingQuality controlFine-dining serviceWine knowledgeCommunication skillsGuest service
    Categories
    Food & BeverageHospitality
    Benefits
    Worldwide accommodation discountsFood and beverage discountsCareer growth opportunities
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