2-5

饼房一级厨师

4/15/2026

Maintain consistent product standards according to hotel guidelines and ensure food quality meets safety regulations. Responsibilities also include proper storage and handling of raw materials while keeping the workspace clean and organized.

Working Hours

40 hours/week

Company Size

5,001-10,000 employees

Language

Chinese

Visa Sponsorship

About The Company

The Hongkong and Shanghai Hotels, Limited (HSH) is a luxury hospitality and real estate group incorporated in 1866 and listed on the Hong Kong Stock Exchange (00045). It owns and operates twelve of the world’s finest hotel properties under The Peninsula brand, located in exceptional city centre locations in Asia, US and Europe. The company’s portfolio also includes strategic commercial properties, clubs and services and tourism assets, including The Peak Tram – one of Hong Kong’s most popular tourist attractions.

About the Role

作为拥有一支高知名度与声望的团队，北京王府半岛酒店正在为酒店寻找一位专业饼房一级厨师，确保提供高质量的服务。

成为全球公认豪华品牌的一员
有竞争力的薪酬和健康保险体系
员工关怀计划，提供优质的员工宿舍及员工餐厅

职位描述

遵循酒店出品标准与规范，确保出品口味及品质
按时完成各类西点的准备及制作
定期盘点库房食材，合理控制成本与损耗
确保工作所在区域整洁卫生、合规有序

任职要求

热爱高端酒店行业，具备良好的抗压能力
具备服务意识及团队协作精神
有酒店或相关行业经验者优先

北京王府半岛酒店非常期待能够收到您的简历，我们将直接与合适的申请人联系。

Key Skills

Bread makingPastry productionFood safetyRaw material handlingKitchen hygieneQuality control