Question
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Event Bartender

4/18/2026

The Event Bartender is responsible for setting up and breaking down bar areas while providing high-quality drink service to guests at various events. They must ensure safe and responsible alcohol service, maintain cleanliness, and work collaboratively with the catering team.

Salary

24 - 30 USD

Working Hours

40 hours/week

Company Size

11-50 employees

Language

English

Visa Sponsorship

No

About The Company
As the exclusive caterers for The Crane Estate, Fruitlands Museum, The Bradley Estate, The Estate at Moraine Farm and The Stevens Estate, Fireside Catering continues to be the top choice for weddings and private events. Fireside Catering has continued to receive numerous accolades for our delicious cuisine, outstanding hospitality, exceptional professionalism, and beautiful venues. Fireside Catering is part of the Webber Restaurant Group, a family-owned business, with company core values that include community, professionalism, teamwork, pride, quality, and fun. Webber Restaurant Group has owned and operated hospitality businesses in Massachusetts for over 18 years and we pride ourselves on our commitment to work/life balance and the large number of employees who have been with us for over 5, 10, and 15 years.
About the Role

Description

The Position:

As an Event Bartender, at Fireside Catering at the Crane Estate, you will be responsible for providing high-quality bar service to guests at events such as weddings, corporate events, and social gatherings. Our Event Bartending Team is privileged to work at some of the most beautiful venues in Massachusetts. You will work in a fun fast-paced environment alongside our energetic and positive team members!   


The Perks:

  • Flexible scheduling based on your availability
  • Competitive pay
  • Employee dining discount – 25% off food for you and a guest at Webber Restaurant Group Restaurants.
  • Daily family meal
  • Employee referral bonus - get paid to work with your friends!

The Position:

  • Assist in setting up bar tables and linens and unloading bar wares from the catering truck
  • Prepare and serve drinks, including but not limited to, pouring beer and wine, mixing cocktails, and garnishing drink
  • Check ID’s and uphold all alcohol service policies
  • Make sure all guests are served safely and responsibly
  • Maintain cleanliness and organization of the bar area, including cleaning glasses, wiping down surfaces, and restocking supplies
  • Execute opening and closing duties, including setting up and breaking down the bar area
  • Respond to guest inquiries and complaints in a professional and courteous manner
  • Work as a team with bartenders, servers, and other staff to provide excellent customer service


The Requirements:

  • Bartending experience
  • Tips Certification - We can provide the training class if needed.
  • Ability to work evenings, weekends, and holidays, as needed
  • Ability to exude a high level of hospitality to our guests – smile and have fun!
  • Must be able to lift 30 lbs.



We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision).

  • Vacation benefit after 3 (three) months*
  • 401k* with an annual match
  • Employee Assistance Program

*Employee must meet eligibility requirements to enroll in benefits


The Webber Restaurant Group is an equal opportunity employer.



Key Skills
BartendingCocktail mixingCustomer serviceAlcohol serviceID verificationBar setupBar breakdownInventory managementCleaningTeamworkHospitalityCommunication
Categories
HospitalityFood & BeverageCustomer Service & Support
Benefits
Flexible schedulingCompetitive payEmployee dining discountDaily family mealEmployee referral bonusHealth insuranceDental insuranceVision insuranceVacation benefit401kEmployee assistance program
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