Question
0-2

Bartender/Server Part Time- ROSWELL ***Starting at $18 NON TIP/NON COMMISSION***

4/22/2026

The server facilitates a superior dining experience for club members by assembling, serving, and delivering food and beverage items. Responsibilities include maintaining cleanliness in dining areas, managing POS transactions, and providing knowledgeable service regarding menus and specials.

Working Hours

30 hours/week

Company Size

201-500 employees

Language

English

Visa Sponsorship

No

About The Company
Ansley Golf Club provides its members with two first-rate clubhouses and golf experiences; a premier 9-hole course in the heart of Midtown in Ansley Park with a full service Clubhouse, along with the suburban location in Roswell at Settindown, an 18-hole Championship Course and Clubhouse. Ansley Golf Club is considered the most family oriented, friendly and fun Country Club in Atlanta. Ansley is a private club and offers formal and casual dining, swimming, tennis, fitness, youth programs and twenty-seven of the most picturesque and demanding holes in the world of southern golf. What started out as an amenity to a real estate venture in the early 1900’s has, over the years, evolved to become one of Atlanta’s premier in-town and suburban clubs.
About the Role

Description

Part Time Server

Roswell, GA • 1608 Settindown Drive, Roswell, GA, 30075


NOTE: THIS POSITON IS NON TIP/NON COMMISSION .


Statement of the Job

Employee facilitates a superior dining experience for Ansley Golf Club Members and their guests. Assembles, serves, and delivers food and beverage items, using appropriate safety and sanitation methods, while adhering to the highest standards of professional etiquette. Work is performed under general supervision.


1. Adheres to uniform standards while on property

2. Reports to duty as scheduled. Employee reports to the Clubhouse or Asst. Clubhouse Manager on Duty upon arrival.

3. Cleans equipment and service area as prescribed by side work sheets at beginning and end of shift.

4. Checks and cleans all front of the house dining areas as applicable prior to meal service times.

5. Maintains the highest standard of cleanliness and neatness in front of the house dining areas.

6. Stocks and maintains all supplies needed for shift. Reports supply shortages to Manager on Duty

7. Memorizes daily Food and Beverage specials

8. Greets Members in a warm and friendly manner within 1 minute of arrival.

9. Informs Members of specials and is knowledgeable about menu and wine list.

10. Takes Food and Beverage order and inputs to POS system

11. Delivers Food and clears any unneeded items from tables, refills beverages, checks on dining members frequently

12. Presents Checks for signature and maintains accurate member checks. Turns checks and settlement in to Manager on Duty at end of each shift.

13. Resets tables

14. Assists co-workers with Member service. Serving our Members is a “section-less” job.

15. Consistently maintains and expands food and beverage knowledge specifically as related to Club Menus and Offerings.


The above are the essential functions, or fundamental duties of the job classification “server”. The essential functions of the individual positions within the classification may differ. Ansley Golf Club may assign reasonably related additional duties to individual employees consistent with policy.


Requirements

Qualifications

• High School diploma or equivalent preferred.

• Strong customer service orientation.

• Good communication skills with strong organizational ability.

• Must be able to work at a fast pace on occasion.

• Must be able to handle glasses and glassware.

• Frequent lifting, bending, reaching and pulling.

• Must be able to climb stairs.

• Must be able to stand for extended periods of time, up to 6 hours per shift.

• Occasional sitting.

• Exposure to cleaning chemicals.

• Must be able to work independently and function as a team member.

• Must have a positive attitude and a willingness to work in a team environment.

• Restaurant experience a plus.

Bartending background


Compensation: Competitive Hourly Rate based on experience

Part time is available. Part-time positions average less than 30 hours each week. The assigned hours to this position vary each week according to event schedules, but include working on holidays and weekends.

Key Skills
Customer serviceCommunication skillsOrganizational abilityFood and beverage servicePOS system operationMenu knowledgeWine list knowledgeTable serviceSanitation methodsTeamworkBartendingProfessional etiquette
Categories
HospitalityFood & BeverageCustomer Service & Support
Apply Now

Please let Ansley Golf Club know you found this job on InterviewPal. This helps us grow!

Apply Now
Prepare for Your Interview

We scan and aggregate real interview questions reported by candidates across thousands of companies. This role already has a tailored question set waiting for you.

Elevate your application

Generate a resume, cover letter, or prepare with our AI mock interviewer tailored to this job's requirements.