Dishwasher
4/27/2026
The dishwasher is responsible for cleaning and sanitizing dishes, flatware, pots, and pans. They must also maintain the dish work areas, equipment, and tools to ensure efficient food service operations.
Salary
16 - 19 USD
Working Hours
40 hours/week
Company Size
1,001-5,000 employees
Language
English
Visa Sponsorship
No
Description
WHO WE ARE
We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we’re headed to the moon with a simple mission — to make people feel good. While no one on the team is quite like the other, it’s our common values that keep us united.
- Be Authentic and Humble
- Act with Integrity
- Bring Good Energy
- Get Extraordinary Results
- Achieve as a Team
- Inspire with Hospitality
ABOUT THE ROLE
As a Dishwasher your responsibility is to provide clean and sanitized dishes, flatware, pots, pans while maintaining dish work areas, equipment and tools for food service.
TO BE SUCCESSFUL YOU MUST
- Have an unparalleled love, passion, and commitment to making others feel good
- Have an eye for details and upholding standards
- Support, serve, and uplift your teammates.
- Enthusiastic ambassador for our brands
- Love spreading positive vibes
- Calm under pressure
- Operate with a sense of urgency
- Look for creative solutions and approaches
YOUR BENEFITS
- Meal Discounts & Perks
- Earned paid sick time
- 401K with company match
- Flexible Spending & Dependent Care
- Access to Medical, Dental, Vision when eligible.
- Access to Teladoc services for all team members after 30 days eligibility.
- Mental Wellness Programs
- Celebrate the year with our annual company party
- Thanksgiving and Christmas off
Requirements
- State Food Handler's Management Certification is required
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