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Banquet Server (On-Call)

5/7/2026

Set up banquet rooms and serve food and beverages to guests in a professional manner. Maintain cleanliness of event spaces and coordinate with the banquet captain to ensure seamless function flow.

Working Hours

40 hours/week

Language

English

Visa Sponsorship

No

About The Company

No description available for this Company.

About the Role

Description

Atlanta Marriott Peachtree Corners is a modern, welcoming hotel conveniently located near Technology Park and just minutes from Norcross, giving guests easy access to local businesses, dining, and entertainment. With contemporary guest rooms, versatile meeting space, and thoughtfully designed public areas, our hotel offers a comfortable and productive environment for both business and leisure travelers. Featuring upscale amenities, a relaxing outdoor courtyard, and a commitment to exceptional service, we provide a memorable stay for every guest.


Are you passionate about hospitality and providing exceptional event service? We’re looking for an On-Call Banquet Server to join our team and support our banquets and events on an as-needed basis. As an important member of the events team, you’ll help create memorable experiences by delivering attentive service, maintaining a polished presentation, and ensuring every function runs smoothly.


• Set up banquet rooms according to event specifications, including tables, linens, place settings, and buffet arrangements.

• Serve food and beverages to guests in a courteous, efficient, and professional manner.

• Maintain cleanliness and organization of event spaces throughout service, promptly clearing tables and refreshing setups as needed.

• Assist with buffet stations, beverage service, and replenishing items to ensure a seamless guest experience.

• Communicate effectively with the banquet captain and event team to ensure proper timing, flow, and coordination.

• Break down and reset event spaces after functions, returning equipment and supplies to proper storage areas.

• Follow all food safety, sanitation, and alcohol service guidelines to ensure a safe and enjoyable experience for guests.

• Provide outstanding customer service by anticipating guest needs and responding promptly to requests.


If you are friendly, reliable, and enjoy working in a fast-paced, team-oriented event environment, we’d love to meet you!


Why Work with Us?

As part of our team, you’ll enjoy:

• Competitive hourly wage

• Opportunities for career growth and development within StepStone Hospitality, Inc.

• An opportunity to connect with guests from diverse backgrounds in a thriving business and leisure destination

• Free Parking

• Free Lunch

• Hotel Discounts

• We offer Daily Pay – get paid every day!


Requirements

• Must have a comprehensive knowledge of hotel operations and guest services

• Strong communication and interpersonal skills

• Ability to handle difficult situations and maintain professionalism

• High school education preferred; relevant training and experience required

• Previous experience in a hotel environment preferred

• Knowledge of applicable Federal, state, and local health, safety, and legal regulations

• Ability to obtain required licenses and certificates

• Additional language ability preferred

• CPR and first aid training preferred


EOE – All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.  


Screener Questions: Availability

Are you able to work weekends and holidays? (required)


Key Skills
Event ServiceFood And Beverage ServiceCustomer ServiceBanquet SetupFood SafetySanitationInterpersonal CommunicationProfessionalismTime ManagementOrganization
Categories
HospitalityFood & BeverageCustomer Service & Support
Benefits
Competitive Hourly WageCareer Growth And DevelopmentFree ParkingFree LunchHotel DiscountsDaily Pay
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